SEASONALITY
OCTOBER
NOVEMBER
DECEMBER
JANUARY
FEBRUARY
MARCH
APRIL
MAY
ORANGES
NUTRITIONAL PROPERTIES
Oranges present different minerals and vitamins in an equilibrated way, however, the absolute and well-known power from oranges are they high content in Vitamin C.
Such high content in this vitamin makes of oranges a naturally antioxidant product, as this vitamin contributes to the protection of cells against oxidative damage.
At the same time, vitamin C also contributes to the normal functioning of the nervous system, while also helping reducing tiredness and fatigue. A
dding to this, oranges are also a source of folates, which amongst many beneficial properties, contribute to the correct functioning of the immune system. What else can we ask for?
RECOMMENDATIONS
With the most rigorous protocols and quality standards, European oranges are a true jewel.
With a perfect combination of sweetness and acidity giving them a unique flavor, together with their great amount of refreshing juice, oranges are a very versatile fruit which can be enjoyed in innumerable ways, both in fresh or in a delicious juice.
Adding to this, the EU origin of oranges makes them the freshest on the market, due to the shorter travelling time until they reach the shelves. All benefits!